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Friday, 30 November 2018

Cooking class w/ Mrs tuipolotu

Sausages with cheese and Chips


Step one - Slice the sausages in half.

Step two - Top up wit cheese and tomatoes.

Step three - Bake for 10mins

Step four - Serve with tomato sauce.

Monday, 19 November 2018

Cooking with Mrs Tuipolotu

Today room 7 students are cooking pasta.

  1. Boil the pasta with 2 cups of cold water until it's soft.
  2. Drain under cold water using colander.
  3. Fry the mince with onion, when it cooked.
  4. Add sauce
  5. Combine with pasta sauce and top, up with cheese.
If you follow all these steps you will got Mince Pasta.

By Simeon

Friday, 2 November 2018

Cooking with Mrs Tuipolotu

Today the Friday 2nd of November Some students from room 7 went to technology in Tamaki college and we in the cooking teach. 


step 1- peel the potatoes and bake until it's cooked.

step 2- mash it up and lay it out into the baking tin

step 3- mix tuna fish with half of can mash rum cream and 1/2 can of mushroom cream and 1/2 c of mayonnaise

step 4- mix well top on potato with cheese and bake for 10 mins 



Friday, 28 September 2018

Cooking at Technology

In technology glenbrae school year 8 students had to cook quiches

Step - 1 - In one bowl put in 4 eggs
Step - 2 - Whisk 4 eggs
Step - 3 - Cheese
Step - 4 - Dice Ham
Step - 5 - Half a cup of milk
Step - 6 - Mix Well
Step - 7 - Scoop into muffin tray
Step - 8 - Pastry



Cooking Class with Mrs Tiupolotu

On Friday 21 September, We had to cook Sweet Chilli Chicken.

Step - 1 Boil your chicken for 15 mins.

Step - 2 Lay it out on baking 

Step - 3 Top up with salt, White pepper mix herbs, Chilli sauce and bake for 20 mins 

Monday, 17 September 2018

Kiwi-Can

Today's lesson in Kiwican we had to learn about this word called 'Perseverance Room 7 didn't know this word till we went in Kiwican. So 'Perseverance means achieving our goals. 
  Image result for Kiwi can

Friday, 14 September 2018

Cooking class with Mrs Tuipolotu

In cooking class Trent and I were cooking nachos the Ingredients are - Beans, tea spoon of brown sugar, Cheese and onions.